Massive Catch Up - Savoury

Back, blah blah, you know the score...

And once again I begin with something non-food. Toothpaste. Non-vegan toothpaste can contain all sorts of nasties like animal glycerine, and big corporations like Aquafresh are owned by even bigger ones like (evil) GlaxoSmithKlein. So, I bought myself Kingfisher mint toothpaste. Yes it still contains SLS but I like my toothpaste foamy.

I also have a new(ish) set of vegan friendly hair care things. They smell good and do the job, I just wish the conditioner were more conditioning!

Lentil, kidney bean and oat spicy sausages with sweet potato and green veg. These freeze brilliantly, I just shape the uncooked putty substance with cling film, freeze until firm, unwrap and freeze in a tupperware tub. Means I can re-use the clingfilm and they won't get freezer-burn.

 Pasta mess. I got sick of spices and just wanted the whole wheat pasta and the veg. There isn't even salt on this. Shock horror!

 Cauliflower spinach mess. I can't remember making this or eating it or what it was. Ideas, anyone?

Oh my god I love kale. I'd never had it, and it was reduced to 50p in Morrisons, so I found this amazing recipe, added tofu, more spices and some seeds, and good god.

Tofu scramble! I wish I'd had the prerequisite turmeric to give it that eggy glow. Shortly after this photo was taken I drowned it in ketchup. It was good. Doesn't really taste like scrambled egg but the texture is bang-on.

Worryingly, Morrisons are selling off their health food and free-from items. Non-vegan, gluten laden cereal bars are filling their shelf space. I feel a letter coming on... Anyway, the above chutneys were dirt cheap, and I do loves me a dip selection! The dipping bowl set was a fantastic birthday gift from my sister, it's been great for bread with olive oil and balsamic too.